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Saturday Morning Everything Avocado Toast

March 22, 2024
Shanika | Orchids + Sweet Tea

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Meet Saturday Morning Everything Avocado Toast—your anytime breakfast or brunch favorite. With homemade everything seasoning, it's perfect for weekdays or lazy weekends.

Saturday Morning Everything Avocado Toast

Get ready to upgrade your breakfast game with our Saturday Morning Everything Avocado Toast recipe. Packed with creamy avocado, roasted chickpeas, hard-boiled eggs, and a dash of Everything Bagel seasoning, it's the ultimate weekend treat that's just as perfect for busy weekdays. Vegan + Gluten-free Option.

Up close shot of breakfast avocado toast with fork.

This avo toast recipe was actually inspired by my Mind-blowing Avocado Toast --- But I wanted to add more toppings and make it more of a 'weekend vibe' --- Enter Saturday Morning Everything Avocado Toast. Made with homemade everything seasoning and loaded with fun toppings like chickpeas + eggs for a hit of protein.

This egg avocado toast is a flavor explosion, perfect for any meal—breakfast, lunch, or dinner. With just four main ingredients—toast, mashed avocado, and roasted chickpeas, and hard-boiled eggs—it's simple yet delicious. Definitely try out my Jerk Salmon Avocado Toast and Vegan Pesto Egg Avocado Toast next!

If you're all about quick + delicious breakfasts, head straight to my Breakfast + Brunch recipes or dive into some of my personal favorites like Bacon, Egg, and Cheese Everything Breakfast CasseroleVeggie Breakfast Strata, and Vegan Breakfast Eggs + Potatoes.

Jump to:

Why You Will LOVE This Saturday Morning Everything Avocado Toast Recipe

  • Elevates classic avocado toast to a whole new level
  • Bursting with flavor from the everything bagel seasoning
  • Topped with delicious + nutritious chickpeas for added protein.
  • Offers a perfect blend of textures + flavors.
  • Ideal for busy mornings or leisurely weekend brunches.
  • crowd-pleasing family favorite for all ages.
  • Oh-so-satisfying + flavorful
Ingredients on a brown wood table.

What is Avocado Toast?

Basically, avocado toast is an open sandwich that consists of some sort of toasted bread that comes topped with mashed avocado and a few pinches of seasonings. Of course, in recent times, avocado toast has been re-invented and has included many other toppings in addition to mashed avocados, which has made it a true morning staple.

Ingredients for Saturday Morning Everything Avocado Toast

For the best everything avocado toast, it’s all about the toppings!

TOAST:

  • Toasted read. I love using rustic bread such as sourdough, however, any type of bread works just fine----- I love Dave's Killer bread
  • Avocados. I like to use organic Hass avocados, pitted + mashed (You can also use Guacamole as a sub)
  • Lime or lemon. Freshly-squeezed.
  • Pinch of sea salt + black pepper.

TOPPINGS:

  • Roasted chickpeas. See the recipe on how to make the best roasted chickpeas.
  • Hard-boiled eggs. You can make them slightly runny or well firm.
  • Everything Bagel seasoning. Either store-bought or homemade ---- Its super easy to make yourself!

SHOP MY FAVORITE TOOLS FOR COOKING, ESPECIALLY FOR AVOCADO TOAST!

Here, I’ve curated a list of cooking + baking essentials that I use to achieve my favorite baked goods or cooked meals, especially with this Saturday Morning Everything Avocado Toast. Everything from my fave baking sheet, liners, pastry blender (for mashing too), mixing bowls, and more. SEE THEM HERE!

Avocado toast on a white plate with a fork and side of roasted chickpeas.

What Is Everything Bagel Seasoning?

The Everything Bagel Seasoning craze started at Trader Joe's. It's a mix of sesame seeds, poppy seeds, garlic, onion, and a touch of salt—all the yummy stuff you find on everything bagels. But here's the fun part: it's not just for bagels anymore! People are putting it on everything from salads to sandwiches ---- and you guessed it Avocado toast! Once you try it, you'll see why it's become a kitchen must-have!

How To Make Your Own Homemade 'Everything Seasoning'

STEPS TO MAKE A HOMEMADE EVERYTHING BAGEL BLEND

When it comes to the everything bagel blend, it's all about the sesame seeds. If I'm not using a store-bought version, I definitely enjoy keeping it as original as possible with both white + black sesame seeds. However, you can use one or the other if you don't currently have both. This recipe makes ¼ cup, however, I love making a larger batch (by doubling or tripling the ingredients) and storing it in an airtight container for a longer period of time. Here are the ingredients that you need:

  • 4 tsps white sesame seeds
  • 2 tsps black sesame seeds
  • 2 tsps poppy seeds
  • 2 tsps garlic powder
  • 2 tsps onion powder
  • 1 tsp sea salt

See my everything bagel seasoning recipe for the full breakdown!

Toast on a white plate with knife and fork.

Tips to Making the Perfect Avocado Toast

When it comes to making avocado toast, there are just a few small steps that you can take to ensure that it comes out perfectly every time.

PICK THE BEST AVOCADOS FROM THE START

Picking the best avocados is by far the most important part of this entire toast. I love using Hass avocados, however, you can use other types. Always make sure that they are fully ripe but over-ripe (meaning it's extremely soft to the touch). For the best check---always look for avocados that have a good squeeze and isn't too hard or too mushy/soft.

Also, once open, if you find that there are brown bits or sections, be sure to cut those out and discard of them before you mash everything.

YOUR BREAD MATTERS

Again, I mention the best types of bread when making avocado toast, however, understanding just how important it is to choose the right bread is a must! I always like using thin sliced bread that hold up well, which is why I often opt for rustic bread. You can read further down as I go more into this. In addition, be sure to always toast your bread for a nice crunch and a strong foundation to hold your toppings.

MASHED AVOCADO IS BEST

I know that avocado toast has it's many variations these days, however, I've come to conclude that mashed avocado on toast is a lot better (and easier to eat) than sliced avocado. Granted, you can always switch things up based on preference, but if I'm honest, I found that having my avocados mashed allowed for more real estate when adding additional toppings.

Up close shot of toast on a white plate with knife and fork.

More Topping Ideas For Everything Avocado Toast

If you're whipping this avocado toast up more than once or want to get creative with your toppings, here are some more of my favorite ideas:

The Best Bread for Avocado Toast

A crusty rustic bread is my fave bread for avocado toast. They are light and airy, so the toast is not too dense upon biting. Because of the large air pockets in the bread, they make for a lovely mouthfeel. Lastly, they have a heavy crust which helps to hold up toppings as well. Here’s the best breads:

  • Sourdough
  • Brioche
  • Challah
  • Seeded bread
  • Ciabatta
  • Semolina bread
  • Baguettes
Avocado toast with a fork on a white plate.

Saturday Morning Everything Avocado Toast Q + A's

Can i make this avocado toast recipe gluten-free?

To make this recipe gluten-free, simply substitute bread with a GF-friendly bread.

Can I make a larger portion of this egg avocado toast?

Yes definitely! For additional servings, simply DOUBLE or TRIPLE the ingredients.

Can i make this Avo toast vegan?

Yes, all the ingredients besides the hard-boiled egg are vegan, either skip the egg or see my vegan egg recipe here for an alternative!

Is Saturday Morning Everything Avocado Toast kid-friendly?

Absolutely! Kids love the creamy avocado and crunchy toppings on Saturday Morning Everything Avocado Toast. Plus, it's a great way to introduce them to new flavors and textures in a fun and delicious way.

More Satisfying Breakfast + Brunch Recipes

If you loved this Saturday Morning Everything Avocado Toast recipe then you have to try these delicious recipes next!

MADE OUR RECIPE(S)?

If you tried this Saturday Morning Everything Avocado Toast recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram  and hashtag it #orchidsandsweettea! I love hearing from you!

Avocado toast with a fork on a white plate.

Saturday Morning Everything Avocado Toast

March 22, 2024
5 from 1 vote
Get ready to upgrade your breakfast game with our Saturday Morning Everything Avocado Toast recipe. Packed with creamy avocado, roasted chickpeas, hard-boiled eggs, and a dash of Everything Bagel seasoning, it's the ultimate weekend treat that's just as perfect for busy weekdays. Gluten-free Option.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Serves: 2 servings

Ingredients

TOAST:

  • 2 slices organic bread, toasted (You can use rustic bread or your favorite sliced bread-----I love Dave's Killer bread)
  • 2 organic Hass avocados, pitted + mashed (You can also use Guacamole as a sub)
  • 1 teaspoon freshly-squeezed lemon or lime juice
  • Pinch of sea salt + black pepper
  • 1 cup Roasted chickpeas
  • 2 large hard-boiled eggs (You can make them slightly runny or well firm)
  • 1 tablespoon Everything Bagel seasoning

Instructions

TO ROAST CHICKPEAS:

  • To make the best roasted chickpeas, be sure to check out my recipe!

MASH THE AVOCADOS:

  • In a bowl, add the flesh of each avocado (by removing the flesh from their pits and skin) along with lemon/lime juice, salt, and black pepper, mashing everything together using a fork until combined and smooth. NOTE: chunks are OK to have if desired. You can also use my Guacamole recipe as a great substitute as well.

TO MAKE THE BOILED EGGS:

  • You can easily follow my Air Fryer Hard-Boiled Eggs recipes or you can boil the eggs over the stovetop over medium-high heat in a saucepan filled with water for about 7-10 minutes (the lower end of time makes it more runny, while the more time makes it firm). Add the eggs in cold water for a few minutes to cool and once it's safe to handle, crack and remove the shells completely.

ASSEMBLY:

  • On a plate, add your toasted bread followed by spoonfuls of mashed avocado atop, spreading it evenly. Top with 1-2 Tbsps of roasted chickpeas and 1 egg (slicing it atop everything if making it runny). Sprinkle with Everything Bagel Seasoning. Repeat until all servings are made.
  • Bon Appetit!

Tips & Tricks

  • GLUTEN-FREE OPTION: To make this recipe gluten-free, simply substitute bread with a GF-friendly bread.
  • SERVINGS: For additional servings, simply DOUBLE or TRIPLE the ingredients.

Nutrition

Calories: 400kcal | Carbohydrates: 18g | Protein: 10g | Fat: 35g | Saturated Fat: 6g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 22g | Cholesterol: 187mg | Sodium: 470mg | Potassium: 1040mg | Fiber: 13g | Sugar: 2g | Vitamin A: 554IU | Vitamin C: 21mg | Calcium: 49mg | Iron: 2mg

DID YOU MAKE THIS recipe?

Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea

Xx, Shanika in script writing

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