These Vegan Funfetti Pancakes are a healthy twist to kick start your day! They’re quick and easy to make and so fluffy, the entire family will love them.
These pancakes were the best start to any day. Not only are they colorful, fluffy, airy and delicious. But they’re also healthy! Made without
They are such a fun, ‘bright’ way to make breakfast and truly so easy and quick to make.
Here are just a *few* reasons to love these funfetti flapjacks:
They are SUPER fluffy + light.
So easy to whip together.
Only requires ONE bowl! No mixer required!
Loaded with Sprinkles.
Entirely dairy-free + vegan. Gluten-free option available!
Fun for the entire family to make.
WARNING: Highly delicious!
I know you’re excited to start making these easy one-bowl pancakes. Here’s what you need to know to perfect this recipe.
If you’re looking for more ingredient substitutions, be sure to check out our Ingredient Hacks page:
PS: The Best Healthy Sugar Alternatives + Substitutes list is all about finding better ways to enjoy your favorite sweets without compromising your healthy lifestyle. For those who follow a vegetarian and/or vegan lifestyle, this lists offers a few great ideas to incorporate healthy sweeteners into your diet.
You’re already eating (healthier) funfetti for breakfast, so why not go all out with fun toppings?
I love serving these vegan pancakes with:
When it comes to cooking your pancakes, keeping the heat on low is the key. This ensures that your pancakes are fully cooked through without making the outsides dark before their time.
Ensuring that the leaveners that are used (baking powder, baking soda, etc) aren’t expired and are completely fresh. This ensures that your pancakes rise at their best and are super fluffy as intended.
Once all ingredients are well combined after stirring with a spatula, stop mixing. Remember, you want airy, fluffy pancakes—not chewy pancakes due to the gluten formulating from over-mixing.
I find that using a flat cast-iron griddle works the best when making pancakes. Unfortunately, a regular sauté pan isn’t flat enough (slopped sides?) aren’t friendly in making the perfect stack.
I’ve been guilty of this in the past. Be patient and don’t flip the pancakes until the bubbles have ‘popped’ and opened into holes. This means that all of the bottom is formed and OK to flip. Otherwise, your pancake might fall apart when you try to flip it.
That’s that. Follow these simple tricks and those pancakes on your table are sure to be perfect for everyone!
Yes! You can make this recipe gluten-free with a simple swap. Simply replace the flour with a gluten-free flour blend (I recommend Bob’s Red Mill brand). If the batter is thinner than you’d like, add more flour, 1/4 cup at a time until it is thick but pourable.
When it comes to having your little ones away from school, this list of 35 Healthier Kid-Favorite Recipes to Make While At Home comes in handy to satisfy those little sweet teeth while keeping things on the healthier side. Everything from cupcakes to donuts to cinnamon rolls, milkshakes, + more; these recipes are all easy and can be whipped together using mostly common ingredients. Thank us later!
Homemade Vegan Funfetti Sprinkles Cupcakes are a tasty, healthier option to your classic childhood favorite funfetti Birthday Cake! They’re completely moist + fluffy and loaded with sweet little rainbow sprinkles. Topped off with an airy vegan vanilla buttercream frosting, they become completely irresistible.
Vegan Funfetti Cake + Vanilla Buttercream is another healthier option with all the cheer of childhood. This stunning layer cake is the perfect homemade treat for an allergy-friendly birthday party.
Light + Fluffy Funfetti Vegan Waffles are every bit as tasty as these sprinkle pancakes, with a crispier texture.
If you choose to make these Quick + Easy Vegan Funfetti Pancakes or any other recipe from us, be sure to tag us on Instagram at #Orchidsandsweettea so that we can share the love, rate, comment below, + share!
Quick + Easy Funfetti Vegan Pancakes.