Pesto Whipped Feta Dip

Savor the irresistible flavors of our luscious Pesto Whipped Feta Dip!--- Marrying creamy feta, sweet raw honey with walnuts + roasted herb tomatoes. Loaded with a delicious herby pesto sauce. This ultra-creamy rich and tangy appetizer caters to all your dipping desires + doubles as a versatile topping for various dishes. A guaranteed crowd-pleaser at any gathering! Completely Gluten-free + Nut-free Option!

I absolutely love bringing out this creamy whipped feta dip at parties and get-togethers—it never fails to surprise everyone. Even though it might seem like your typical creamy white dip, it's got that special touch with the perfect blend of creaminess + tanginess.

I'm all bout making dips that look super fancy without all the fuss, like the Roasted Garlic Olive Oil Dip I recently added to the site, alongside my all-time favorite Green Goddess Dip and my Homemade Pesto Sauce which I snuck into this dip too Haha. But this whipped feta dip? It's something else---It's like giving feta an upgrade—making it SO much creamier and ready to spread or dip into everything! And, of course, I couldn't resist adding my all-time favorite herb-roasted tomatoes on top for that extra burst of flavor.

This dip is a breeze to whip up, totally customizable (you can skip the walnuts for a nut-free option), and made with simple ingredients. Honestly, everyone who's given it a try has fallen head over heels for it! Place it alongside pita or Homemade Roasted Garlic Bread or even naan + veggies, and mark my words—it'll vanish in no time!

How To Make Pesto Whipped Feta Dip

First off, start by roasting your tomatoes using my roasted herb tomato recipe. After that, it's as simple as tossing your feta, pesto, honey, and Greek yogurt into the food processor. Quick note: If it doesn't reach the desired smoothness, throw in another 2 tablespoons of liquid (water or veggie stock) and give it another whirl.

Ingredients For Whipped Feta Dip

EVERYTHING YOU’LL NEED TO MAKE THE BEST WHIPPED FETA DIP:

Nailing the perfect flavor in this feta dip is super easy with just a few main ingredients. Here's the lowdown on what you'll need:

DIP:

• Feta cheese. An organic block is best. Better quality feta = better dip! Avoid crumbled feta as it often has extra ingredients that prevent caking.
• Pesto sauce. You can either use store brought OR homemade pesto sauce
• Honey. I find raw organic honey to have the best flavor. My favorite brand is Nate's Organic
• Greek yogurt. Plain unflavored and unsweetened! (You can also sub with vegetable stock)

TOPPINGS:

• Roasted herb tomatoes. Learn how to make your own herb-roasted tomatoes! You could also sub for store-bought sundried tomatoes!
• Walnuts. Toasted + chopped! See FAQ for a nut-free option!
• Honey. For a sweet drizzling on top!
• Parsley. Fresh or dried.

Why Herb Roasted Tomatoes?

The herb-roasted tomatoes offer a delicious umami-packed flavorful topping for this feta dip. You can make them ahead of time in the oven, then keep the tomatoes in the fridge until you're ready to make the dip. They'll stay fresh for up to three days in an airtight container!

SHOP MY FAVORITE TOOLS FOR BAKING, ESPECIALLY FOR THIS DIP!

Here, I’ve curated a list of baking essentials that I use to achieve my favorite baked goods, especially with this Pesto Whipped Feta Dip. Everything from my fave loaf pan, wooden spoons, parchment paper, and more. SEE THEM HERE!

Top Reasons Why You’ll Love This Pesto-Whipped Feta Dip

• Minimal effort + maximum flavor.
• A crowd-pleaser at any gathering.
• Adds a gourmet touch to your table---bursting with bold flavors.
• Versatile pairing for a charcuterie board
• Impressively simple yet incredibly tasty!
• A go-to for easy, delicious entertaining.

How to Serve Whipped Feta Dip

You could totally leave this dip as it is, but I'm a fan of adding extra flavorful toppings! The blend of herb-roasted tomatoes and walnuts, drizzled with a touch of honey for sweetness, pairs deliciously with this whipped feta. However, here are a few more fantastic topping ideas for this delightful whipped feta recipe!

Topping Ideas

• A sprinkle of crushed red pepper flakes for a hint of heat
• A drizzle of balsamic glaze
• Toasted pine nuts for a delightful crunch
• Sliced olives for a burst of brininess
• Lemon zest for a citrusy twist
• Caramelized onions
• Crumbled crispy candied bacon for a smoky, savory note
• Pomegranate arils for a pop of color + juiciness

What To Serve With Pesto Whipped Feta Dip?

This dip pairs perfectly with so many types of bread + veggies—here are some of my favorites.

• Baguettes + Sourdough
• Brioche
• Veggies like carrot, celery, zucchini + cucumber sticks
• Crackers
• Honey Oat Bread
• Focaccia
• Crostini
• Flatbread or Vegan Garlic Naan Bread
• Gluten-free bread
• Pretzel rods or pretzel crisps

More Ways To Use Whipped Feta Dip

If you find yourself with extra whipped feta dip, here are several delightful ways to repurpose it beyond just dipping:

• Sandwich + burger spread--- Use it as a creamy spread in sandwiches, wraps + burgers.
• Pizza topping--- Dollop it onto pizza before or after baking for a flavorful twist.
• Baked potatoes--- Top baked potatoes with whipped feta for a tangy and creamy finish.
• Salad dressing---- Thin it out with a bit of olive oil and use it as a dressing for salads or grain bowls. It would work so well with this Maple Chili Sweet Potato Bowl
• Pasta sauce--- Mix it into warm pasta for a quick and creamy sauce.
• Garnish for soups--- Add a dollop on top of soups for a creamy and tangy finish.

Common Q + A's For Pesto Whipped Feta Dip

More Of My Favorite Appetizers + Munchies!

• Southern Hot Honey Cauliflower Bites
• Crispy Buffalo Chicken Tenders
• Fall Harvest Apple Bacon Crostini
• Cheesy Asparagus Puff Pastry
• Easy Garlic Herb Three Bean Dip
• Crispy Baked Sticky Orange Cauliflower Bites
• Gluten-Free Cheddar Bay Biscuits
• Crispy Vegan Ranch Popcorn Cauliflower Bites
• Crispy Baked Chicken Tenders

MADE OUR RECIPE(S)?

If you tried this Pesto Whipped Feta Dip recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram  and hashtag it #orchidsandsweettea! I love hearing from you!

Pesto Whipped Feta Dip

December 16, 2023 •

By Shanika

5 from 3 votes

Savor the irresistible flavors of our luscious Pesto Whipped Feta Dip!--- Marrying creamy feta, sweet raw honey with walnuts + roasted herb tomatoes. Loaded with a delicous herby pesto sauce. This ultra-creamy rich and tangy appetizer caters to all your dipping desires + doubles as a versatile topping for various dishes. A guaranteed crowd-pleaser at any gathering! Completely Gluten-free + Nut-free Option!

Prep Time: 10 minutes mins

Cook Time: 20 minutes mins

Total Time: 30 minutes mins

Serves: 4 servings

Units:

US Customary|Metric

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Ingredients

DIP:

• 8 ounces Feta cheese, organic block
• ½ cup pesto sauce, homemade or store-bought
• 1 tablespoon raw honey, organic
• ½ cup Greek yogurt, plain (You can also sub with vegetable stock)

TOPPINGS:

• 1-2 cups Roasted herb tomatoes
• Chopped walnuts, toasted
• Honey, for drizzle
• Fresh or dried parsley

Instructions

TO ROAST THE TOMATOES:

• To roast both tomatoes, use my roasted herb tomato recipe.

TO MAKE THE FETA DIP:

• In a food processor, add the feta in pieces followed by the pesto sauce, honey, and greek yogurt, processing everything on high-speed until smooth, about 2-3 minutes. Add more salt, to taste if needed. NOTE: If it doesn't become smooth enough, add another 2 Tbsps of liquid (water or veggie stock) and process again.

ASSEMBLY:

• In a plate or low bowl, add the whipped feta, spreading it out evenly with a spoon. Top with roasted tomatoes, chopped walnuts, and garnish with fresh or dried herbs (like parsley or cilantro), followed by a drizzle of honey, if desired.
• To serve, enjoy with your favorite tortilla chips, crackers, or toasted rustic bread. Also, great with raw veggies like carrots, celery, etc.
• Bon Appetit!

Tips & Tricks

• STORAGE: Place any leftovers in a tightly sealed container in the refrigerator for 4-5 days.
• HERB ROASTED TOMATOES: To make this, see my recipe here. Also, You can use this roasted recipe for bell peppers if you decide to add those.

Nutrition

Calories: 155kcal | Carbohydrates: 8g | Protein: 5g | Fat: 12g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.04g | Trans Fat: 0.003g | Cholesterol: 4mg | Sodium: 379mg | Potassium: 213mg | Fiber: 2g | Sugar: 4g | Vitamin A: 756IU | Vitamin C: 6mg | Calcium: 98mg | Iron: 1mg

DID YOU MAKE THIS recipe?

Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea

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