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Mango Strawberry Smash Mocktail 

May 21, 2025
Shanika | Orchids + Sweet Tea

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This Mango Strawberry Smash Mocktail is the ultimate refreshing, cooling drink for the entire Summer. It's bursting with tropical + sweet flavors and so colorful, it's sure to brighten up any occasion!

Mango Strawberry Smash Mocktail 

This Mango Strawberry Smash Mocktail recipe has a tropical + sweet finish from the infusion of mango and strawberry flavors and just the right amount of tartness and fizz married together with hints of lemon. This mocktail is sure to be the next big thing during the warmer months and it's the perfect rendition of a classic cocktail using a delicious alcohol alternative! All vegan and gluten-free ingredients.

Up close shot of Mango Strawberry Smash Mocktail.

There's just something seriously refreshing and satisfying about this Mango Strawberry Smash Mocktail on a beautiful sunny day. I don't know who else feels this: but tropical flavors are just the best! It's literally like a "vacation in a glass". Plus, the look is just so stunning and bright in color---making it a fun drink to add to any occasion.

You can enjoy this refreshing mocktail with kids by omitting the alcohol alternative for their little tastebuds to enjoy. I’m always hunting for mocktails that go beyond just fruit juice + sparkling water, so be sure to check out my Mojito Mocktail with Green TeaDragonfruit Pineapple Smash Mocktail, Papaya Mint Julep MocktailFrozen Watermelon Margarita Mocktail, and Lemon Drop Jello Shots recipes next!

How to Make Mango Strawberry Smash Mocktail 

OK, back to this mocktail-----it's so refreshing anding homemade infused ice cubes definitely add the best touch! Of course, you can use your favorite ice cube tray to make small or large ice cubes like these.

The first step in this tropical-infused mocktail is to make the ice cubes. Simply simmer the strawberries, water, and sugar to create a simple syrup as the sweetener. Let it cool completely. Then you blend together the mango chunks, lemon juice, and water to create a puree-like base. Of course, you can also use mango juice if you have it on hand.

Finally, you assemble the mocktails, garnish, and wallah!

Plus, this Mango Strawberry Smash Mocktail is super easy to make, requires just one pot and a blender, comes whipped together in under 15 minutes, and is the perfect balance between fruity + tart. Such a fun, family-friendly drink—but you can also add a bit of whiskey or other alcohol for an adult-friendly drink.

Jump to:
Sliced strawberries on a cutting board with a knife and ingredients on a wood table.

What is A Mocktail?

So if you're sitting here thinking, what is a mocktail? Let me explain. A mocktail is like a party in a glass, minus the hangover. It's a delicious and refreshing non-alcoholic drink that's packed with all the flavor and complexity of a traditional cocktail but without any of alcohol.

Whether you're a designated driver, a health-conscious human, or just someone who wants to enjoy a delicious drink without the buzz, mocktails are the perfect solution.

Ingredients For Mango Strawberry Smash Mocktail 

I used an alcohol-free alternative, but you can totally skip it. If you want to make this drink alcoholic, just add your favorite liquor!

  • Mangoes. I love using frozen mango chunks for greatest ease, but you can peel + chop 1 ripe mango. You can also use fresh organic 100% mango juice to make this mocktail smooth and perfectly naturally sweetened for the perfect 'sip. I love using Lakewood Organics or Santa Cruz (they have a mango lemonade version). However, you can always use your fave brand or make your own homemade puree.
  • Lemon juice. I like to use freshly-squeezed lemon juice, but if you don't have a juicer and don't want to struggle with so many lemon, you can also use store-bought.
  • Strawberries. Top your mocktails with fresh strawberry slices. You'll need this for the simple syrup and as garnish.
  • Alcohol alternative. I truly enjoy creating a true cocktail feel without the alcohol, therefore, I've been loving Ritual Zero Proof's alcohol alternatives. I used their Whiskey alternative which adds nice vanilla and oak flavors. If preferred, you can omit this.
  • Club soda. This is what makes for a nice fizz and I usually use organic soda. You can also use sparkling water, ginger ale, or a probiotic soda like Olipop.
  • Garnish. This creates a nice, fancy experience for your mocktails. I love using fresh strawberry slices, salt or sugar for the rims, and fresh rosemary or thyme sprigs.

How To Make Strawberry Simple Syrup

INGREDIENTS:

  • Water.
  • Organic cane sugar. This will melt down to become a syrup to sweeten the mocktails. You can substitute with maple syrup, honey, or Agave, if preferred.
  • Strawberries. Top your simple syrup, you'll need strawberry slices. You can also use frozen strawberries.

TO MAKE THE STRAWBERRY SIMPLE SYRUP:

  • In a saucepan over medium-high heat, add together the water, strawberries, and sugar (stirring them to combine) and bring to a boil, about 1-2 minutes.
  • Reduce the heat to low and simmer for another 2-3 minutes or so. Remove from heat and let it cool completely.

Why You Will LOVE This Mango Strawberry Smash Mocktail 

  • Bursting with tropical flavors
  • Perfect for any time of day or night!
  • It's very similar to the real 'feel' of a cocktail
  • Customizable with your favorite garnishes
  • Perfect for sipping on lazy afternoons or at backyard BBQs.
  • A crowd-pleaser for kids + adults alike.

SHOP MY FAVORITE DRINKWARE ITEMS AND ACCESSORIES!

Here, I’ve curated a list of drinkware and mocktail essentials that I use to achieve my favorite drinking experiences, especially with this Mango Strawberry Smash Mocktail and homemade ice cubes. Everything from my fave glassware, cocktail shakers, ice cube trays, and more. SEE THEM HERE!

Image of black blender with mango puree.

How to Make your Own Mango Juice.

If you'd prefer to make your own mango juice instead of using a store-bought version or you just have mangoes on hand that you need to get rid of, no worries! You can definitely make your own juice for this mocktail by doing the steps below. You'll need: 2 medium ripe mangoes (peeled + cubed)2 Tbsps of maple syrup2 cups filtered water.

To make in a blender: Add all ingredients in a high-powered blender and blend on high-speed until smooth. Pour juice through strainer and into a bowl or pitcher and chill until ready to use.

Tips for a Successful Mango Strawberry Smash Mocktail 

Here are my best tips for making this Mango Strawberry Smash Mocktail recipe:

  • To keep things closest to a classic cocktail flavor, be sure to use the Ritual Zero Proof alternative if you have it on hand!
  • Use a good cocktail shake or bowl to really mix together the mixture well. You can also mull a few strawberries in too for a nice extra burst of strawberry flavor.
  • Use frozen mango chunks if you can find one. Otherwise, you can use a fresh ripe mango and peel and chop it into chunks.
  • Serve this Mango Strawberry Smash Mocktail in tall glasses whether you're using small or large ice cubes, especially if you're planning on adding extra garnish like sliced strawberries, etc.
  • You can blend the mango longer for a smoother texture for this mocktail or add a bit more water to make it more liquid based instead of a puree.
two glasses of Mango Strawberry Smash Mocktail with garnish.

How to Make Clear Ice Cubes without a Clear Ice Cube Mold

One of the greatest phenomenons when it comes to ice cubes has been seeing super clear ice cubes from those clear ice cube systems or molds and wanting to try it, but not necessarily wanting to have a huge contraption in my freezer. Haha. Anyone else feel my pain? Whelp, no need to worry----I've done my research and tested it out a bit and have found some solutions to help those of us who don't have any fancy system to making clear ice cubes. Here are a few ways:

Tip #1: It's best to use water that is distilled or super filtered to avoid gasses and dissolved oxygen, which are the two things that cause our ice to "fog up" when frozen.

Tip #2: Boil your water and freeze your water hot. Again, much to my previous point, this removes any dissolved oxygen or gasses. Just be sure to carefully pour the hot water into your ice cube tray or mold-----preferably one made from materials that naturally insulates like silicone. Also, ensure that your tray lays FLAT while freezing.

Tip #3: Slow freeze your ice cubes. This should be done for about 24 hours, which allows any impurities to be forced out of the ice---resulting in much clearer ice.

Garnishes for Mango Strawberry Smash Mocktail 

I’m all about big, edible garnishes in my mocktails. Here’s what I like to add to glasses:

  • Mango cubes or wedges. If you prefer a nice pronounced mango flavor, I would grill or char them before adding them to the rim of the glass(es). You can also use mango chunks for inside your mocktail, if preferred.
  • Lemon wedges. You can always slice the lemon thin or into thick wedges for a fun look. Roasting them adds another depth of flavor as well.
  • Sliced strawberries. For a nice flavor combo, adding strawberries works great with mango.
  • Fresh rosemary sprigs. You could also use mint or thyme sprigs for an added herby touch.
Glass of Mango Strawberry Smash Mocktail with strawberries and thyme sprigs.

What Alcohol is Best for this Mocktail?

If you’d like to serve this as a cocktail, you can add your favorite alcohol to the mixture. The best alcohol for this mocktail is tequila, which is a slightly spicier liquor----making it perfect for fruity drinks. As I stated before, Ritual Zero Proof has a delicious Tequila alternative to bring this drink together. However, these other types of alcohols (just about 2 ounces or so for a serving size of 2) can work great with this Mango Strawberry Smash Mocktail flavor combo also:

  • Gin
  • Tequila
  • Vodka
  • Rum
  • Champagne
  • Whiskey

Perfect Occasions For This Smash Mocktail

  • Summer barbecues + cookouts
  • Picnics in the park
  • Poolside lounging
  • Baby showers
  • Brunch gatherings + family dinners
  • Mocktail bars at weddings or special events
  • Anytime you're craving a refreshing beverage without alcohol!
Glass of Mango Strawberry Smash Mocktail with strawberries and thyme sprigs.

Common Mango Strawberry Smash Mocktail Q + A's

Can I make a bigger batch?

Absolutely! To make additional mocktails, simply double or triple ingredients, depending on need.

Can I add alcohol to make this a cocktail?

Yes, of course! If you'd like to spruce things up with alcohol, feel free to add 2 ounces of whiskey, rum, vodka, etc.

What's the best way to serve this mocktail?

Serve it chilled over ice in a fun glass, and garnish with slices of strawberries or mango for a tropical touch along with herbs like rosemary, thyme sprigs, mint, etc.

Can I add a fancy sugar or salt rim?

Yup! To make things more fancy, I love to add sea salt or cane sugar to the rim of my glass(es). To do this, you'll simply need to wet the rims a bit with a lemon wedge and then turned facing down, slightly moving it around in the sugar or salt until covered.

Can I use fresh mango instead of frozen?

Yes! Yes, fresh mangoes work well too. Just add a few ice cubes to the blender to chill the mixture and achieve a similar texture---puree/slushie like.

Up close shot of Mango Strawberry Smash Mocktail with strawberries and garnish.

More Must-Try Refreshing Mocktail Recipes

If you're a mocktail lover and enjoyed this Mango Strawberry Smash Mocktail recipe, you'll adore trying these next:

MADE OUR RECIPE(S)?

If you tried this Mango Strawberry Smash Mocktail recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram  and hashtag it #orchidsandsweettea! I love hearing from you!

Glass of Mango Strawberry Smash Mocktail with strawberries and thyme sprigs.

Mango Strawberry Smash Mocktail 

May 21, 2025
No ratings yet
This Mango Strawberry Smash Mocktail is the ultimate refreshing, cooling drink for the entire Summer. It's bursting with tropical + sweet flavors and so colorful, it's sure to brighten up any occasion!
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Serves: 2 servings

Ingredients

STRAWBERRY SIMPLE SYRUP:

  • 1 cup sliced fresh strawberries
  • ½ cup water
  • ½ cup organic cane sugar

MANGO PUREE:

  • 8 oz. mango chunks (That's about 1 ripe mango, peeled + cubed)
  • 1 cup water
  • ½ lemon, freshly-squeezed

MOCKTAIL:

  • ½ cup mango puree, divded
  • ½ cup cooled strawberry simple syrup
  • 4 oz. whiskey alternative
  • Crushed ice or ice cubes
  • Club soda, for topping (I love using Olipop's Lemon-Lime soda)
  • Fresh rosemary or thyme sprigs, for garnish
  • Sliced fresh strawberries, for garnish

Instructions

TO MAKE THE STRAWBERRY SIMPLE SYRUP:

  • In a saucepan over medium-high heat, add together the sliced strawberries, water and sugar (stirring them to combine) and bring to a boil, about 1-2 minutes.
  • Reduce the heat to low and simmer for another 2-3 minutes or so. Remove from heat and let it cool completely.

TO MAKE THE MANGO PUREE:

  • Add the mango chunks to a high-powered blender along with the water and freshly-squeeze lemon juice, and blend on high-speed until smooth, about 2-3 minutes.

TO MAKE THE MOCKTAILS:

  • In a cocktail shaker, add the cooled strawberry simple syrup and Ritual Zero Proof Whiskey Alternative (if using), shaking it together until combined. NOTE: You can also whisk everything together in a bowl if it's easier. If you're not using the Alcohol Alternative, then just shake together the juices + simple syrup.
  • ASSEMBLY: Add the prepared ice cubes (or ice) to a glass(es) then add the mango puree (divided equally), followed by the mocktail mixture until ¾ filled and top with club soda. For additional garnish, add the fresh rosemary or thyme sprigs and sliced strawberries, if desired. Repeat for every serving. 
  • Sip and Enjoy!

Tips & Tricks

  • SERVINGS: To make additional mocktails, simply double or triple ingredients, depending on need.
  • ALCOHOL: If you'd like to spruce things up with alcohol, feel free to add 2 ounces of whiskey, rum, vodka, etc.

Nutrition

Calories: 197kcal | Carbohydrates: 58g | Protein: 1g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 10mg | Potassium: 164mg | Fiber: 2g | Sugar: 54g | Vitamin A: 15IU | Vitamin C: 57mg | Calcium: 24mg | Iron: 0.5mg

DID YOU MAKE THIS recipe?

Tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea

Xx, Shanika in script writing

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