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–+ servings
Blue cheese dressing in a mason jar with a spoon.
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5 from 1 vote

Ultra Creamy Blue Cheese Dressing Recipe

This rich and flavorful Ultra Creamy Blue Cheese Dressing recipe is a blue cheese lover's dream, boasting a luxuriously creamy texture that perfectly complements crisp greens and veggies. Whether drizzled over a classic wedge salad or used as a dip for wings + fries, this dressing is sure to impress. Say goodbye to store-bought dressings and hello to homemade deliciousness!
Prep Time5 minutes
Total Time5 minutes
Course: Main Course
Keyword: condiment, creamy, dairy, dressing, easy, salad, sauce
Servings: 4 cups
Calories: 184kcal
Author: Shanika

Ingredients

DRESSING:

  • 1 cup mayonnaise, organic
  • ½ cup sour cream
  • 1 cup blue cheese crumbles
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon sea salt
  • 1 teaspoon dried parsley
  • ½ teaspoon black pepper
  • 1 teaspoon Worcestershire sauce
  • 2 tsps rice wine vinegar
  • 2-4 Tbsps Almond milk (You can use whole milk or your fave plant-based milk)
US Customary - Metric

Instructions

TO MAKE THE DRESSING:

  • In a bowl, add the mayo, sour cream, blue cheese crumbles, Worcestershire sauce, rice wine vinegar, milk, salt, black pepper, garlic powder, onion powder, and parsley, stirring to combine and until smooth.
  • Add dressing to your favorite mason jar or tightly sealed container and refrigerate for 3-4 days for optimal freshness. 
  • Bon Appetit!

Nutrition

Calories: 184kcal | Carbohydrates: 4g | Protein: 8g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 42mg | Sodium: 1009mg | Potassium: 152mg | Fiber: 0.2g | Sugar: 1g | Vitamin A: 440IU | Vitamin C: 1mg | Calcium: 222mg | Iron: 0.3mg