Everything Bagel Seasoning
Say hello to our Everything Bagel Seasoning recipe! It's a delightful fusion of seedy, garlicky, and salty flavors that'll elevate any dish. Whether you're topping your morning avocado toast, making homemade bagels, or seasoning your favorite snacks, this homemade blend adds a delicious twist to every bite. Ready in just 5 minutes. Vegan, Nut-free + Gluten-free.
Servings: 4 Tbsps
Calories: 33kcal
Ingredients
- 4 tsps white sesame seeds
- 2 tsps black sesame seeds
- 2 tsps poppy seeds
- 2 tsps garlic powder
- 2 tsps onion powder
- 1 teaspoon sea salt
Instructions
TO MAKE THE EVERYTHING BAGEL SEASONING:
- In a bowl, mix together the white sesame seeds, black sesame seeds, poppy seeds, garlic powder, onion powder, and salt until combined.
- Store seasoning blend in a tightly sealed mason jar or seasoning jar at room temperature.
- Enjoy!
Notes
- STORAGE: You can store the leftover seasoning blend in an airtight container or tightly sealed mason jar at room temperature for up to 6 months. Use it on anything from simple roasted vegetables to salad dressing to herb oil for dipping bread.
- BIGGER BATCH: This recipe makes for about 2 servings worth of this seasoning blend. To make a larger batch, feel free to double or triple the ingredients.
Nutrition
Calories: 33kcal | Carbohydrates: 3g | Protein: 1g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 584mg | Potassium: 53mg | Fiber: 1g | Sugar: 0.2g | Vitamin A: 0.3IU | Vitamin C: 0.3mg | Calcium: 56mg | Iron: 1mg