Go Back
+ servings
Taco seasoning on a plate with a silver spoon.
Print Recipe
5 from 1 vote

Taco Seasoning Recipe

Get ready to kick your meals up a notch with our homemade Taco Seasoning Recipe! Seriously, once you try it, you'll want tacos all day, every day. This mix brings the heat with spicy, savory goodness that'll make your meats, veggies, soups, and dips pop! Plus It's way better for you than those store-bought packets! Ready in just 5 minutes. Vegan, Nut-free + Gluten-free.
Prep Time5 minutes
Total Time5 minutes
Course: Main Course
Keyword: easy, homemade, seasoning, tacos
Servings: 12 servings
Calories: 7kcal
Author: Shanika

Ingredients

SEASONING:

  • 1 ½ Tbsps chili powder
  • 1 tablespoon cumin
  • 2 tsps onion powder
  • 1 teaspoon smoked paprika
  • ¼ teaspoon garlic powder
  • ¼ teaspoon dried oregano
  • teaspoon cayenne pepper

Instructions

TO MAKE THE SEASONING BLEND:

  • In a bowl, mix together the chili powder, cumin, onion powder, smoked paprika, garlic powder, dried oregano, and cayenne pepper until combined.
  • Store seasoning blend in a tightly sealed mason jar or seasoning jar at room temperature.
  • Enjoy!

Notes

  • STORAGE: You can store the leftover seasoning blend in an airtight container or tightly sealed mason jar at room temperature for up to 6 months. Use it on your favorite tacos, burrito bowls, nachos, enchiladas, etc.
  • BIGGER BATCH: This recipe makes for about 2 servings worth of this seasoning blend. To make a larger batch, feel free to double or triple the ingredients. 

Nutrition

Calories: 7kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 0.3g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 18mg | Potassium: 37mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 394IU | Vitamin C: 0.1mg | Calcium: 10mg | Iron: 1mg