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5 from 1 vote

Superfood Honey Orange Granola

Dive into the deliciousness of our Superfood Honey Orange Granola recipe! Packed with sweet raw honey, hearty oats, warming spices, fresh orange juice, almonds, cranberries + chia seeds! It's perfect as a cereal in the morning, a snack in between, or to sprinkle on anything for that extra orange flavor kick. Enjoy its crunchy golden clusters anytime, anywhere! Completely Gluten-free + Dairy-free. Vegan Option.
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Breakfast, Snack
Keyword: breakfast, citrus, family-friendly, granola, healthy, homemade, kid-friendly, nuts, orange, snack, snacks, superfoods
Servings: 6 servings
Calories: 553kcal
Author: Shanika

Ingredients

GRANOLA:

  • 4 cups organic rolled oats (You can use certified GF oats if needed)
  • 1 ½ cups almond slices (You can sub with pecans also)
  • 1 cup organic raw honey
  • 1 organic navel orange, freshly-squeezed
  • cup Extra virgin olive oil
  • 2 tsps vanilla extract
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground allspice
  • 1 teaspoon sea salt
  • ½ cup dried cranberries
  • ½ cup pumpkin seeds
  • 2 Tbsps chia seeds

Instructions

TO MAKE THE GRANOLA:

  • Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper.
  • In a large bowl, add the rolled oats, almonds, honey, orange juice, olive oil, vanilla, cinnamon, allspice, salt, cranberries, pumpkin seeds, and chia seeds, mixing everything together with a spatula or wooden spoon until combined.

BAKE:

  • Once done, spread mixture onto the prepared baking sheet and bake for 20-25 minutes, until everything has turned golden brown. NOTE: Please avoid stirring or tossing! In order to create clusters/chunks, you should bake it without touching!
  • Remove from oven and let cool for 20-30 minutes. Once cooled, gently break granola apart into medium/large clusters and chunks.
  • To serve, add to a bowl of your fave milk or plant-based milk OR eat as a snack or atop yogurt, muffins, breakfast toast, pancakes, ice cream, etc.
  • Bon Appetit!

Notes

STORAGE: Leftover granola can be stored in airtight mason jars and/or containers and/or zip loc bags. Keep at room temperature for up to 5 days.

Nutrition

Calories: 553kcal | Carbohydrates: 54g | Protein: 18g | Fat: 31g | Saturated Fat: 4g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 18g | Trans Fat: 0.01g | Sodium: 394mg | Potassium: 645mg | Fiber: 14g | Sugar: 2g | Vitamin A: 5IU | Vitamin C: 0.2mg | Calcium: 143mg | Iron: 5mg