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The Best Vegan Orange Belgian Waffles
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5 from 5 votes

Vegan Orange Belgian Waffles

These Vegan Orange Belgian Waffles are just too good to pass up! Each waffle is fluffy, thick, and airy; comes bursting with orange flavor and slight sweetness that gives this breakfast (or brunch) dish the perfect taste. Super easy to make and completely vegan.
Course Breakfast, Brunch
Keyword belgian, breakfast, brunch, dairy-free, orange, vegan, waffles
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 Belgian waffles
Author Shanika | Orchids + Sweet Tea


  • 2 cups organic all-purpose flour
  • 1 cup organic whole wheat pastry flour
  • 2 Tbsps baking powder
  • 1/4 tsp sea salt
  • 1 tsp ground cinnamon
  • 1 cup freshly squeeze juice of an Orange
  • 3 Tbsps coconut oil, melted
  • 1 Tbsp vanilla extract
  • 2 cups Almond milk + more if needed!
  • 1 1/2 Tbsps apple cider vinegar
  • 1/3 cup pure maple syrup


  • Preheat your waffle maker to desired setting--medium-high heat worked for me! 
  • Whisk together the organic all-purpose flour, whole wheat pastry flour, cinnamon, baking powder, and sea salt in a large bowl and set aside. 
  • Add the coconut oil, Almond milk, vanilla extract, maple syrup, apple cider vinegar, and freshly squeezed orange juice in the center of the dry mixture (after creating a well) and stir together well (using a spatula) until fully incorporated. Now, let the batter sit for 2-3 minutes while it slightly thickens and rises, which means that the ingredients have activated.
  • Next, spoon batter into your waffle maker (1/4 cup approximately) and cook according to your waffle iron's instructions. 
  • Once each waffle completes, add to a baking sheet and place them in the oven on the lowest setting (to keep them warm). Repeat until all waffles are made.
  • To serve--stack waffles (whole or cut), add sliced oranges and/or strawberries, and drizzle with maple syrup. 
  • Bon appetite!


NOTE: If you'd prefer to make 1/2 the amount of Belgian waffles, feel free to shave each measurement down in half for each ingredient.
**For standard waffles (non-Belgian)---this will make more than 6-8 waffles for this recipe.**