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–+ servings
Vegan Pumpkin Chai Latte in a glass mug.
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5 from 1 vote

Vegan Pumpkin Chai Latte

Start your mornings with this delicious Vegan Pumpkin Chai Latte. One of the best parts of Fall!
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes
Course: Drinks
Keyword: beverage, breakfast, chai tea, classic, creamy, dairy-free, drinks, easy, fall recipe, gluten-free, healthy, homemade, indulge, latte, milk, plant-based, pumpkin, recipe, spices, sweet, traditional, vegan
Servings: 1 serving
Calories: 434kcal
Author: Shanika

Ingredients

CHAI TEA:

  • 1 cup water
  • 3 black tea bags, premium
  • ¼ cup pure maple syrup
  • 1-2 Tbsps chai spice blend

CHAI SPICE BLEND:

  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ½ teaspoon ground ginger
  • ½ teaspoon allspice
  • ½ teaspoon cardamom
  • ¼ teaspoon ground cloves
  • ⅛ teaspoon black pepper

LATTE:

  • 1 cup Oat milk, homemade or store-bought (You can use your fave plant-based milk!)
  • 3-4 Tbsps organic 100% pumpkin puree   (NOT pie filling!)
  • ½ cup chai tea
  • 1 teaspoon vanilla extract
  • ½ teaspoon pumpkin spice blend, optional

OPTIONAL TOPPING:

  • Coconut whipped cream
US Customary - Metric

Instructions

TO MAKE THE CHAI TEA:

  • In a medium saucepan on medium-high heat, add the water and bring to a boil for 1-2 minutes. Add the tea bags and let it boil for another 1-2 minutes. Remove from heat and let everything steep for 5-6 minutes.
  • Once fully steeped, remove tea bags and whisk in cinnamon, nutmeg, ground ginger, allspice, cardamom, ground cloves, and black pepper until dissolved and combined.

TO MAKE THE LATTE:

  • In saucepan over medium-high heat, add together the oat milk, vanilla, chai tea, pumpkin puree, and pumpkin spice, mixing until combined. Let it come to a boil and remove from heat.
  • To serve, pour latte mixture into prepared mug(s) and top with CocoWhip, if desired.
  • Sip and enjoy!

Notes

  • WHAT PLANT-BASED MILKS ARE GOOD FOR THIS RECIPE? My go-to plant-based brand for Oat milk when using store-bought is Ripple. However, you can always use your fave or one of the following: Almond, coconut milk, homemade oat milk (froths/foams VERY WELL), homemade cashew milk, flax milk, potato milk, quinoa milk, etc.
  • SWEETENER: You can adjust the amount of sweetener depending on how sweet or unsweet you'd like for your latte to be.
  • TEA BAG: You can also use a chai tea bag blend instead if preferred.

Nutrition

Calories: 434kcal | Carbohydrates: 96g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 0.2g | Sodium: 142mg | Potassium: 523mg | Fiber: 10g | Sugar: 70g | Vitamin A: 7545IU | Vitamin C: 4mg | Calcium: 593mg | Iron: 5mg