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Super Green Detox Smoothie
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5 from 9 votes

Super Green Detox Smoothie

When it comes to this Super Green Detox Smoothie, it’s all about drinking your breakfast in one glass while getting a serving of greens at the same time. Great as a detox or a boost in digestion and immune system support; this recipe is completely natural, easy to make, and perfect as a meal replacer or as a way to kick start your day. All Vegan ingredients.
Course Breakfast, Drinks
Keyword apple, banana, breakfast, chia seeds, classic, cucumber, dairy-free, detox, digestion, drinks, easy, fall recipe, gluten-free, healthy, holidays, homemade, indulge, maple, natural, plant-based, recipe, smoothie, spicy, sweet, vegan
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 glasses
Author Shanika | Orchids + Sweet Tea

Ingredients

  • 2 cups Almond milk (You can use your fave plant-based milk!)
  • juice of a lemon
  • 4 Tbsps pure maple syrup (See Notes!)
  • 1 medium cucumber, peeled + diced
  • 1 cup organic kale, de-stemmed + chopped
  • 1 cup organic spinach
  • 1/3 cup chopped celery
  • 1 medium granny smith apple, peeled + diced
  • 1 medium banana, sliced
  • 1/2 jalapeno, diced
  • handful of fresh parsley

Instructions

  • Simply add all ingredients (in order as listed in recipe) to a high-powered blender and blend on medium-high speed until smooth, about 2-3 minutes.
  • Add in juice of a lemon and sweetener (honey or agave) and blend for another 30 seconds.
  • Once done, add smoothie to prepared glasses and enjoy!

Notes

STORAGE: Keep any leftovers in the refrigerator, tightly covered for a day or so. Best when consumed right away.
SWEETENER: If you choose to opt out of pure maple syrup, you can always substitute with Agave as well.
SWEETNESS: Add more maple syrup or Agave for more sweetness if needed, 1 Tbsp at a time.