This Superfood Overnight Oats: Maca, Cacao, + Chia Seeds recipe is a healthy satisfying and energizing option for the perfect grab-n-go breakfast. These Oats boasts their creaminess, thickness from the thickly cut oatmeal used, jam-packed nutrients from the superfoods, chocolatey-ness, and generous nutty flavor from the delicious maca powder + Peanut butter; which all create quite the experience in just one jar. All vegan and Gluten-Free.
Add all ingredients to a medium bowl, stirring until well combined.
Tightly cover bowl with plastic wrap and refrigerate overnight (or at least 8 hours).
To serve (hot or cold), add oatmeal to individual bowls or jars and top with chopped Cacao Butter, Chocolate Chips, a few sprinkles of chia seeds, and a dollop of peanut butter, if desired.
STORAGE: Can be stored in the refrigerator for up to 5 days. Perfect for meal prep for the week!
NUT BUTTER: If preferred, you can always substitute peanut butter with Almond butter, SunButter (perfect for allergy-free needs!), Tahini (Sesame Seed Butter), Hazelnut Butter, etc.
SWEETENER: Instead of maple syrup, you can simply use Agave or add an additional 1/2 cup mashed bananas to oats as a sweetener.
NAVITAS ORGANICS: To purchase the powders used in this recipe, visit the Navitas Organics' site.
SERVING SIZE: This recipe makes enough overnight oats to fit in 2 medium-sized mason jars OR 4 mini-sized mason jars. For twice the serving size----double the ingredient amounts.