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Overflowing glass of Caramel Mocha Overnight Oats with Whipped Coffee
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5 from 1 vote

Caramel Mocha Overnight Oats with Whipped Coffee

These dreamy caramel mocha overnight oats are sweet but healthy and topped with airy whipped coffee for an over-the-top vegan breakfast.
Prep Time10 minutes
Total Time10 minutes
Course: Breakfast, Brunch
Keyword: breakfast, caramel, coffee, dalgona coffee, easy, healthy, mocha, oats, overnight oats, snack, snacks
Servings: 1 serving
Calories: 802kcal
Author: Shanika

Ingredients

OVERNIGHT OATS:

  • 1 cup Thick-cut rolled oats, GF certified
  • 1 cup Mocha cold brew coffee w/ Almondmilk (I use Califia Farms; See notes!)
  • 4 Tbsps caramel sauce, homemade or store-bought! (See Notes!)
  • 1 tablespoon flaxseed meal
  • 2 Tbsps Agave syrup (See Notes!)
  • 2 tsps vanilla extract
  • 1 teaspoon ground cinnamon
  • pinch of sea salt

WHIPPED COFFEE:

  • 2 Tbsps Instant coffee
  • 2 Tbsps organic cane sugar
  • 3 Tbsps boiling hot water or Almond milk
  • ½ teaspoon vanilla extract

TOPPING:

  • Caramel sauce, for drizzle
US Customary - Metric

Instructions

TO MAKE THE OVERNIGHT OATS:

  • Add all ingredients to a medium bowl, stirring until well combined.
  • Tightly cover bowl with plastic wrap and refrigerate overnight (or at least 8 hours).

WHIPPED COFFEE:

  • In a 2-cup measuring cup or jar, add in the instant coffee, sugar, vanilla, and hot water or milk, whisking until sugar dissolves.
  • Once dissolved completely, using a hand-mixer, whisk the coffee mixture on high-speed until it begins to thicken, form peaks, and becomes entirely whipped in texture, about 5-8 minutes.
  • To serve (hot or cold), add oats to a bowl or mason jar and top it with whipped coffee, and drizzle caramel sauce atop.
  • Bon Appetit!

Notes

  • STORAGE: Can be stored in the refrigerator for up to 5 days. Perfect for meal prep for the week!
  • SWEETENER: Instead of Agave, you can simply use pure maple syrup.
  • MILK: You can use your favorite plant-based milk, whether Soy, Oat, Coconut, Flax milk, etc.
  • MOCHA COFFEE BREW: If you aren't able to get Califia Farm's version, you can substitute with ¼ cup of brewed coffee + ¾ cup Almond milk, and add in ¼ cup melted chocolate.
  • CARAMEL SAUCE (HOMEMADE: To make your own caramel sauce, see this recipe.

Nutrition

Calories: 802kcal | Carbohydrates: 170g | Protein: 15g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 2g | Sodium: 291mg | Potassium: 906mg | Fiber: 11g | Sugar: 101g | Vitamin A: 78IU | Vitamin C: 8mg | Calcium: 140mg | Iron: 5mg