Morning Glory Pesto Egg Avocado Toast

You've never experienced toast quite like this---Morning Glory Pesto Egg Avocado Toast—it's truly one of one when it comes to flavor. With its sensational blend of spicy + sweet hot honey chickpeas + pesto-infused fried eggs, it's a game-changer in flavor and texture. Plus, it's unbelievably easy to prepare! Spruce things up by adding additional toppings for a nice crunch or flavor! Completely Vegetarian. Vegan, Gluten-free + Make ahead Option.

I remember taking so long to jump on the avocado toast bandwagon and then making my first rendition, Mind-blowing Avocado Toast and being sold on the idea. Haha. Can you believe it? It's been all about weekday overnight oats and warm, comforting porridges for me, but lately, I've been craving a more savory breakfast. And let me tell you about this Morning Glory Pesto Egg Avocado Toast—just as the name suggests, it's glorious. I enjoyed it so much that I have to share more avocado toast recipes with you like this Jerk Salmon Avocado Toast and Vegan Pesto Egg Avocado Toast for more options.

This avocado toast is a flavor explosion, perfect for any meal—breakfast, lunch, or dinner. With just four main ingredients—toast, mashed avocado, pesto eggs, and hot honey chickpeas—it's simple yet delicious. Whether you're rushed in the mornings or taking it easy, it's quick to make and pairs perfectly with your favorite cup of coffee or tea.

If easy breakfasts + brunches are your jam, head straight to my Breakfast + Brunch recipes or dive into some of my personal favorites like The Perfect Veggie Frittata, Fluffy Vegan Banana Pancakes, Extra Fluffy Honey Blueberry Pancakes, Peach Cobbler Baked French Toast, or Dirty Chai Oatmeal Porridge.

Why You Will LOVE This Morning Glory Pesto Egg Avocado Toast

• Elevates classic avocado toast to a whole new level
• Bursting with flavor from the sweet + spicy elements
• Topped with delicious + nutritious eggs + chickpeas for added protein.
• Offers a perfect blend of textures + flavors.
• Ideal for busy mornings or leisurely weekend brunches.
• A crowd-pleasing family favorite for all ages.
• Oh-so-satisfying + flavorful

Jump to:

• Why You Will LOVE This Morning Glory Pesto Egg Avocado Toast
• What is Avocado Toast?
• Tips + Hacks for the Perfect Fried Eggs
• How to Make Morning Glory Pesto Egg Avocado Toast
• Ingredients
• The Best Bread for Avocado Toast
• Why Chickpea? Any Health Benefits?
• How To Make Homemade Hot Honey Sauce?
• Can I Make This Hot Honey Chickpeas Less Spicy?
• Tips to Making the Perfect Avocado Toast
• More Topping Ideas For Morning Glory Pesto Egg Avocado Toast
• Ways to Best Serve Avocado Toast
• Common Morning Glory Pesto Egg Avocado Toast Q + A's
• More Delicious Vibrant Summer Recipes to Try!
• MADE OUR RECIPE(S)?
• Morning Glory Pesto Egg Avocado Toast

What is Avocado Toast?

Basically, avocado toast is an open sandwich that consists of some sort of toasted bread that comes topped with mashed avocado and a few pinches of seasonings. Of course, in recent times, avocado toast has been re-invented and has included many other toppings in addition to mashed avocados, which has made it a true morning staple.

Tips + Hacks for the Perfect Fried Eggs

Preheat the Pan Properly

• Start with a dry pan over medium-low heat for 1–2 minutes. You want it hot enough that a drop of water sizzles gently, but not so hot that the fat smokes immediately.
• A moderate temperature lets the whites set without overcooking the edges.

Use the Right Fat

• Butter gives rich flavor and helps achieve slightly crispy edges—but watch for browning too much.
• Oil (neutral oils like canola or grapeseed) withstands higher heat, producing crispier whites.
• For extra flavor, try a combo: a pat of butter splashed with a drizzle of oil.

Crack Into a Small Bowl First

• Cracking directly into the pan risks broken yolks or shell shards.
• Pouring from a bowl lets you check for shells and gently slip the egg into the fat, keeping whites intact.

Tilt + Baste

• Tilt the pan slightly so fat pools on one side.
• Using a spoon, baste the tops of the whites (and edges of the yolk) with hot fat—this cooks the top gently without flipping.

Steam-Finish for Sunny-Side Up

• After the whites are mostly set, add 1–2 teaspoon of water alongside the egg and immediately cover with a lid.
• The steam cooks the surface of the white without turning, leaving a runny yolk and firm edges.

The Easy Flip

• For over-easy/medium: once the whites are set but yolk still jiggles, gently slide a thin spatula under the egg, then flip in one quick motion.
• Cook just 10–15 seconds for over-easy, 30–45 seconds for over-medium.

Use an Egg Ring for Perfect Shape

• A stainless-steel or silicone ring keeps the whites contained, making neat, uniform rounds—ideal for breakfast sandwiches.

Season Early and Finish Smart

• Sprinkle salt right after cracking so it penetrates the white.
• Add a pinch of freshly ground pepper or finishing salt just before serving for texture and pop.

Nonstick vs. Stainless Steel

• Nonstick pans are most forgiving for beginners—eggs release easily.
• Well-seasoned stainless steel gives superior browning if you master temperature control.

Keep Things Clean

• After cooking, wipe out excess residue with a paper towel while the pan cools a bit—this prevents burnt bits next time.

How to Make Morning Glory Pesto Egg Avocado Toast

In just a few short steps, you’ll have the most delicious breakfast toast —- Morning Glory Pesto Egg Avocado Toast that’ll satisfy each morning craving possible. Here’s how to make everything:

• First, sauté the chickpeas in a skillet over the stovetop along with my On Everything All-Purpose Blend, hot honey, and a few other ingredients. Set aside.
• Then in a bowl, add the avocados (by removing the flesh from their pits and skin) along with lemon juice, salt, and black pepper---mixing everything together until smooth and combined. Chunks are definitely OK!
• Whip together your fried pesto eggs and set aside.
• Toast your bread and assemble it all together for the perfect bite!

Ingredients

For the best everything avocado toast, it’s all about the toppings!

TOAST:

• Toasted bread. I love using rustic bread such as sourdough, however, any type of bread works just fine----- I love Dave's Killer bread for regular sliced bread.
• Avocados. I like to use organic Haas avocados, pitted + mashed (You can also use Guacamole as a sub)
• Lime or lemon. Freshly-squeezed.
• Pinch of sea salt + black pepper.

TOPPINGS:

• Olive oil. Feel free to use your favorite high-quality EVOO. My fave tried and trusted brands are Brightland or California Olive Ranch. You can substitute with avocado oil, grapeseed oil, etc.
• Eggs. This recipe uses 2 large eggs. I always choose organic! You can make them slightly runny or well firm.
• Herbs + Seasonings. A great addition of flavor. You can purchase my On Everything All-Purpose Blend for the greatest ease and authentic flavor.
• Chickpeas. I like to use canned garbanzo beans for ease—just drain + rinse. Though you could also cook dried beans.
• Hot honey. The primary sweetener with a spicy element for the sauce, contributing a beautiful balance. You can make this from scratch or use my faves: Mike's Hot Honey or Nature Nate's for a premade versions). Lately, I've also thoroughly enjoy Momofuku's hot honey chili crunch.
• Smoked paprika. Enhances the smoky flavor in the sauce.
• Pesto sauce. You can make your own from scratch or use a high-quality store-bought version like Whole Foods or Rao's.

SHOP MY FAVORITE TOOLS FOR COOKING, ESPECIALLY FOR AVOCADO TOAST!

Here, I’ve curated a list of cooking + baking essentials that I use to achieve my favorite baked goods or cooked meals, especially with this Morning Glory Pesto Egg Avocado Toast. Everything from my fave baking sheet, liners, pastry blender (for mashing too), mixing bowls, and more. SEE THEM HERE!

The Best Bread for Avocado Toast

A crusty rustic bread is perfect bread for this avocado toast. They are naturally thin, so the slices end up being perfectly sized. They are light and airy, so the toast is not too dense upon biting. Because of the large air pockets in the bread, they make for a lovely mouthfeel. Lastly, they have a heavy crust which helps to hold up toppings as well. Here’s the best breads:

• sourdough
• challah
• ciabatta
• semolina bread
• baguettes

Why Chickpea? Any Health Benefits?

For those of you who aren’t aware, another name for Chickpeas are Garbanzo Beans. Despite the most recent craze, chickpeas have been around for thousand of years and originate from the Middle East.

Chickpeas have such a great texture and nutty flavor, which allows them to successfully pair well with a lot of other ingredients, especially in vegan and/or vegetarian recipes.

When it comes to the health benefits of Chickpea, here a few awesome reasons why you should probably add this simple ingredient to your diet more often:

• Packed with Nutrients + have a moderate amount of calories!
• Rich in Plant-Based Proteins!
• Support Blood Sugar Control.
• Full of Fiber + might aide digestion.
• May protect against Chronic Diseases (such as heart Disease, Cancer, Diabetes, etc.)
• May Help keep your appetite under control (Think about how protein + fiber helps to slow down digestion, therefore keeping you full longer!).

How To Make Homemade Hot Honey Sauce?

Heat a medium 10-inch skillet over medium-high heat. Melt the butter and sauté the minced garlic until fragrant (about 1-2 minutes). Add honey, cayenne pepper, chili powder, smoked paprika, garlic powder, red pepper flakes, and a pinch of salt. Stir until the sauce becomes smooth and thick. Remove from heat, and you're left with a delicious homemade hot honey sauce. Enjoy! See my Hot Honey Baked Chicken Breasts recipe for full measurements, etc.

Can I Make This Hot Honey Chickpeas Less Spicy?

Absolutely-- if you're not a fan of spice or if you're preparing this avocado toast for little ones who prefer milder flavors, don't worry—I've got you covered. You can easily adjust or omit the spicy ingredients like cayenne pepper, red pepper flakes, and chili powder when whipping together the hot honey sauce from scratch to make it perfect for everyone at the table.

Tips to Making the Perfect Avocado Toast

When it comes to making avocado toast, there are just a few small steps that you can take to ensure that it comes out perfectly every time.

PICK THE BEST AVOCADOS FROM THE START

Picking the best avocados is by far the most important part of this entire toast. I love using Hass avocados, however, you can use other types. Always make sure that they are fully ripe but over-ripe (meaning it's extremely soft to the touch). For the best check---always look for avocados that have a good squeeze and isn't too hard or too mushy/soft.

Also, once open, if you find that there are brown bits or sections, be sure to cut those out and discard of them before you mash everything.

YOUR BREAD MATTERS

Again, I mention the best types of bread when making avocado toast, however, understanding just how important it is to choose the right bread is a must! I always like using thin sliced bread that hold up well, which is why I often opt for rustic bread. You can read further down as I go more into this. In addition, be sure to always toast your bread for a nice crunch and a strong foundation to hold your toppings.

MASHED AVOCADO IS BEST

I know that avocado toast has it's many variations these days, however, I've come to conclude that mashed avocado on toast is a lot better (and easier to eat) than sliced avocado. Granted, you can always switch things up based on preference, but if I'm honest, I found that having my avocados mashed allowed for more real estate when adding additional toppings.

More Topping Ideas For Morning Glory Pesto Egg Avocado Toast

If you're whipping this Morning Glory Pesto Egg Avocado Toast up more than once or want to get creative with your toppings, here are some more of my favorite ideas:

• Egg variations ---- boiled, scrambled or poached.
• Leafy greens (like kale, spinach, arugula, etc.)
• For a little more heat try adding red pepper flakes or my Jamaican Scotch Bonnet Pepper Sauce
• Fresh Herbs (like basil, cilantro, parsley, thyme, oregano, etc.)
• Jalapeños or poblano peppers
• Crumbled feta cheese or grated parmesan for added creaminess + saltiness.
• Chopped onions or pickled onions.
• Herb roasted tomatoes
• Beans (like black beans or pinto beans etc.)
• Seafood (like salmon, shrimp, etc.)
• Meat (like candied bacon, shredded chicken, etc.)
• Other seasonings like lemon pepper seasoning 

Ways to Best Serve Avocado Toast

Again, enjoying your avocado toast in the mornings, for lunch or dinner is an easy task. Once you've made the perfect avocado toast topped with your favorite ingredients, here are drinks that you can serve it with depending on the time of day:

• Dirty Chai Maple Iced Latte. Start your morning off on the right note with this delicious Dirty Chai Maple Iced Latte that's whipped together in just 15 minutes.
• Freshly-Squeezed Orange Juice. This is as easy as it gets—just one ingredient, fresh oranges! It's a burst of bright, citrusy goodness that turns any day into a sunny one.
• Iced Vanilla Sweet Cream Latte [Starbucks Copycat]. A delicious coffee latte that comes rich in vanilla + coffee flavors and is incredibly smooth from the homemade sweet cream. 
• Iced Chai Tea Latte. This is a delicious and easy recipe for an Iced Chai Tea Latte with brewed black tea, warming chai spices, and almond milk for a healthy vegan spin.
• Traditional Southern Iced Sweet Tea. The perfect marriage of refreshing coolness + delightful sweetness that brings a taste of tradition to every satisfying sip!
• Southern Peach Iced Tea. This Southern Peach Iced Tea is a refreshing home-brewed sweet iced tea made from black tea, infused with peaches and easy mint ice cubes.
• Virgin Peach Green Tea Shot. It packs a punch of refreshing peach juice with just the right mix of tangy citrus flavors. Perfect for when you want all the taste and none of the buzz, this drink is great for any time you need a pick-me-up.
• Dairy-Free Espresso Martini. This Dairy-Free Espresso Martini with No Kahlua is a delicious coffee mocktail that comes rich in flavor and entirely smooth. Unlike the traditional version, this recipe is entirely dairy-free, has no Kahlua (instead a nice substitute), and is the perfect balance between sweet, mild, and absolutely toasty in aroma.

Common Morning Glory Pesto Egg Avocado Toast Q + A's

More Delicious Vibrant Summer Recipes to Try!

Now that you're on a vibrant, flavorful twist with this Morning Glory Pesto Egg Avocado Toast recipe, give these recipes that your entire family will love a try next this summer:

• Southern Baked Maple Citrus Chicken Legs
• Toasted Marshmallow S’Mores Coffee Mocktail
• Flaky Jamaican Curry Chicken Patties
• Grilled Chicken Avocado Sandwich
• My Fave Strawberry Shortcake with Buttermilk Biscuits
• Cinnamon Sugar Peach Cobbler Dump Cake
• Homemade Big Mac
• S’Mores Overnight Oats
• Jamaican Spicy 'Pepper' Shrimp
• Creamy Roasted Chickpeas and Avocado Salad
• Spicy Watermelon Salad
• Chicken Birria Grilled Cheese
• My Fave Birria Tacos

MADE OUR RECIPE(S)?

If you tried this Morning Glory Pesto Egg Avocado Toast recipe or any other recipe on my website, please please leave a 🌟 star rating and let me know how you go in the 📝 comments below. And don't forget to tag @orchidsnsweettea_ on Instagram and hashtag it #orchidsandsweettea! I love hearing from you!

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